Yahoo and quick question?

Introduce yourself to the forum.
(Guests Welcome)

Yahoo and quick question?

Postby Katballou » September 22nd, 2006, 5:54 am

Good Morning to all. Package came yesterday, get to start a week from Monday so excited! Just wondering what I can put on the oatmeal? Soymilk with splenda? We don't eat it dry, do we?
I took 7 large ziplocks and put 5 meals in each put those in kitchen drawer, so am ready for my first week. Just grab one for each day and do it again the next week.
:) :) :) Thanks for your help Kat
Katballou
Regular Member
 
Posts: 14
Joined: September 19th, 2006, 12:47 pm

Postby Prancer » September 22nd, 2006, 5:56 am

Hey there. Check out the lean cuisine forum there are lots of recipies for the oatmeal. I dont think adding soymilk is allowed but splenda, cinn. and other spices are.
Prancer
Preferred Member - #40 Club
 
Posts: 900
Joined: June 11th, 2006, 10:18 am

Postby GucciGoo » September 22nd, 2006, 6:06 am

You are supposed to use hot water as the label says.
BETH formerly known as Dark & Stormy
User avatar
GucciGoo
Preferred Member - #20 Club
 
Posts: 1418
Joined: April 30th, 2006, 5:59 am
Location: Really sick of all this rain.

sounds silly...

Postby Katballou » September 22nd, 2006, 6:17 am

by "eating it dry," I meant after it is prepared with hot water. Then are we allowed milk and splenda? I will go to the recipe forum and check it out. Thanks everyone for your help, Kat
Katballou
Regular Member
 
Posts: 14
Joined: September 19th, 2006, 12:47 pm

Re: sounds silly...

Postby VictoriousNat » September 22nd, 2006, 6:59 am

Katballou wrote:by "eating it dry," I meant after it is prepared with hot water. Then are we allowed milk and splenda? I will go to the recipe forum and check it out. Thanks everyone for your help, Kat


Personally I don't think another liquid is needed - if you use rt amt of h20 the consistency is sort of milky. Sort of. ;)
Nat
Start 8/24/06
Lost 34lbs and over 30 Inches. Regained 9lbs. Down 4lbs on vacation in Jamaica - yeehaw!
Waiting for Doctor's clearance to restart MF.
User avatar
VictoriousNat
Preferred Member - #30 Club
 
Posts: 584
Joined: August 25th, 2006, 7:38 am
Location: For Caiia Eliana

It's all in the doctoring

Postby xwoman » September 22nd, 2006, 9:56 am

For me the Oatmeal took special care to make, I use a bit more H20 and LOTS of approved spicing. Same with the soups, I like spicier foods, so tobascco is my friend. You will play around the first week and find your own special mix, just do not cheat, sounds simple, but it is easy to say oh it's only a liittle cheat, stay with the approved. After saying that I hope tobassco is approved...I am off to check. GOOD LUCK!
Just Shake and Shed , Shake and Shed...

Image
xwoman
Regular Member - #20 Club
 
Posts: 46
Joined: April 12th, 2006, 9:13 pm

Postby JKSRN » September 22nd, 2006, 11:59 am

Hi Kat, soymilk is not listed in the Quick Start Guide. The 'rule' is: if it is not in the Guide, it doesn't go in your mouth! :) I know what you mean as far as adding some milk to oatmeal, as I used to do that, in my 'past life', :( but trust me, you can really get used to doing without the milk. If not, there are so many other MF choices, that will keep you totally compliant with the program they outline. Just stick with the program, and try not to 'tweak' it with personal choices. The program works better and rapidly, according to one's individual metabolism, if followed exactly! Wishing you the best success!! :)
Joan
User avatar
JKSRN
Preferred member
 
Posts: 518
Joined: June 2nd, 2006, 5:00 pm
Location: Sarasota, Florida

Re: Yahoo and quick question?

Postby Lizabette » September 22nd, 2006, 6:32 pm

Katballou wrote:Good Morning to all. Package came yesterday, get to start a week from Monday so excited! Just wondering what I can put on the oatmeal? Soymilk with splenda? We don't eat it dry, do we?
I took 7 large ziplocks and put 5 meals in each put those in kitchen drawer, so am ready for my first week. Just grab one for each day and do it again the next week.
:) :) :) Thanks for your help Kat


KAT, you are going to do fine. You already have made plans for your meals.
You will find new and wonderful ways to fix your foods
Oatmeal is my favorite everyday breakfast, and sometimes at night.
Use variety and be flexible and experiment!
Post often and help is always near!

Lizabette :heart:
Lizabette :heart:
195/135 - Reached goal, Aug. 31, '06
User avatar
Lizabette
Preferred Member - 60# Club
 
Posts: 2439
Joined: January 30th, 2006, 10:59 am
Location: Hot Springs Nat'l Park, Arkansas

Postby GucciGoo » September 22nd, 2006, 6:41 pm

Sorry for the misunderstanding! I usually add a few packets of splenda and brown sugar to mine.
BETH formerly known as Dark & Stormy
User avatar
GucciGoo
Preferred Member - #20 Club
 
Posts: 1418
Joined: April 30th, 2006, 5:59 am
Location: Really sick of all this rain.

oatmeal???

Postby Katballou » September 22nd, 2006, 7:49 pm

Thank you both so much, I can't wait to get started. Have so many plans for sizes smaller than now. :lol:
Just need to enjoy the vacation and move toward my goal.
Again Thank you for the support, I will need you all and hope to be for you, Kat :)
Katballou
Regular Member
 
Posts: 14
Joined: September 19th, 2006, 12:47 pm

Postby Mike » September 22nd, 2006, 10:15 pm

This is how I have personally decided to make my oatmeal when I make it as oatmeal (as opposed to mini muffins or pancake cookies.
For the blueberry (used to be French Vanilla Berry, but I love this new blueberry flavor)... I just add a packet of splenda.
To the maple and brown sugar I add a pack of splenda and 1 pump of Torani SF English Toffee.
To the Apple Cinnamon I add i pack splenda and 1 pump Torani SF Caramel
I detest the Peach.. so can't halp there.
Hope this helps.
Pre WLS 460
Low after WLS 300
Start of MF 350
Previous MF low 280
Restart MF 330


I have to be careful not to confuse excellence with perfection. Excellence, I can reach for; perfection is God's business.
User avatar
Mike
Preferred Member - #50 Club
 
Posts: 3279
Joined: April 24th, 2006, 2:46 pm
Location: Hanover, Pa Moderator

Postby DogMa » September 22nd, 2006, 10:55 pm

The apple-cinnamon with caramel DaVinci is my absolute favorite. I also use blueberry DaVinci in the vanilla berry (haven't gotten the new blueberry yet; I'm hoping it's almost the same). Maple and brown sugar, I leave alone.

I add Splenda (or SweetzFree) and cinnamon to all three.

And I'm with Mike. I didn't care for the peach. I know others have raved about it, though.

Definitely don't add milk, though, soy or otherwise.
Robin

203/130/130
Reached goal in August 2006
Added BodyBugg in May 2009
New ticker: 136.6/123.2/130
Image
User avatar
DogMa
Preferred Member - 70# Club
 
Posts: 6657
Joined: June 9th, 2005, 5:40 pm
Location: North Texas

Postby Arklahoma » September 23rd, 2006, 12:19 pm

I don't add anything to mine.
User avatar
Arklahoma
Preferred Member - 70# Club
 
Posts: 2414
Joined: March 22nd, 2006, 10:40 pm
Location: Madonna-Land


Return to Come on in.



 


  • Related topics
    Replies
    Views
    Last post

Who is online

Users browsing this forum: No registered users and 0 guests

cron