Tips on making meals in advance?

Questions/Comments about Weight loss Products.

Postby Elizabeth » October 1st, 2006, 5:05 am

Kendra, I love cottage cheese with green onion with a touch of italian dressing stacked in romaine lettuce leaves...yum.
Elizabeth
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Joined: August 3rd, 2006, 5:05 am

Postby Elizabeth » October 1st, 2006, 5:08 am

Ascicles,
This one may be boring but how about making a bunch of salads in those Gladware containers with your favorite veggies and grill a bunch of chicken breasts and slice them julienne style and top them on the salad. Refrigerate, grab and go. Tuna would work too.
Elizabeth
Preferred Member - #20 Club
 
Posts: 566
Joined: August 3rd, 2006, 5:05 am

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