Hi!
I LOVE the creamy soups. I make the tomato with beef bullion and the brocolli with chicken bullion. YUMMY
I also add herbs and spices....With tomato I like chili powder, a dash of Tabasco, dill, or oregano.
With the brocolli I like nutmeg or chopped parsley.
Sometimes I add my daily allotment of chopped celery, and feel so FULL and SATISFIED when I'm done. I plan to try the creamy chicken the next time I order.
hugs,
Lois