Shepherd Pie

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Shepherd Pie

Postby SueInSLO » February 19th, 2006, 7:05 pm

We're actually having cold weather here in California and something warm and different for dinner sounded good. Soooooooo, I got creative. :chef:

I browned very lean ground beef with onions, garlic, salt and pepper and worcesteshire sauce and drained well.

Then I cooked a bag of frozen cauliflower until it was very soft. I drained it well and then used a potato masher and added Molly McButter, garlic powder, salt & pepper.

I put the meat mixture in the bottom of a casserole dish and then put the mocked cauliflower on top and baked it for 20 minutes!

This is my lean and green for tonight. :bib:
I had a small portion and John pigged out!! :roflmao:

mmmmm mmmmm good!!

Sue
:D
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Postby Soon2bFitSonja » February 19th, 2006, 8:27 pm

Sue:

Sounds great. Just wanted you to note that the worcesteshire sauce has molasses and corn syrup and those ingrediants are listed at the top so be careful.
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yummy

Postby tammyc » February 19th, 2006, 9:11 pm

Wow... that sounds soooo good. I cant wait to try it. Thanks for the recipe. I love those kind of dishes.
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