Tumbleweed ~
The particular brand of salmon burgers that we bought DOES have some canola oil listed in the ingredients and because the fat content is a bit higher than what we usually eat, we may not have them very often but we thought we would give them a try for the times when we are in a hurry or don't want to buy a large chunk of fresh salmon.
We do love salmon and have it about once a week. We bought a nice filet last weekend and grilled it for Mother's Day. I usually just put a lemon and pepper rub on it and Terry fires up the barby and grills it. We like it hot off the grill or served cold on a bed of Romaine lettuce.
We eat chicken most days and we also enjoy boiled or grilled shrimp, tilapia and every couple of weeks we have grilled
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chorkpops.
I agree with you regarding how food choices have changed since we’ve Medifasted. We have learned to really
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love the taste of many foods we avoided before or only ate dipped in batter, fried and then smothered in mayo based sauces.
Thin feels a lot better than eating those
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fatty foods, eh?
Fat = fat!
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