Tumbleweed ~
The particular brand of salmon burgers that we bought DOES have some canola oil listed in the ingredients and because the fat content is a bit higher than what we usually eat, we may not have them very often but we thought we would give them a try for the times when we are in a hurry or don't want to buy a large chunk of fresh salmon.
We do love salmon and have it about once a week. We bought a nice filet last weekend and grilled it for Mother's Day. I usually just put a lemon and pepper rub on it and Terry fires up the barby and grills it. We like it hot off the grill or served cold on a bed of Romaine lettuce.
We eat chicken most days and we also enjoy boiled or grilled shrimp, tilapia and every couple of weeks we have grilled
chorkpops.
I agree with you regarding how food choices have changed since we’ve Medifasted. We have learned to really
love the taste of many foods we avoided before or only ate dipped in batter, fried and then smothered in mayo based sauces.
Thin feels a lot better than eating those
fatty foods, eh?
Fat = fat!