by mellowmom » August 15th, 2006, 11:27 am
Has anyone here tried the "Saigon Cinnamon" put out by McCormick Spice Company? Wow, it's delicious, almost too delicious. I mean, it tastes like it has sugar in it, but I don't see any reference of it being added to the product. The outside states that it is one of the "sweetest" cinnamons around, but this stuff tastes REALLY sweet to me. I've been dumping it in everything, shakes, soups, puddings, oatmeal.
I read somewhere on this board that cinnamon is supposed to be good for stabilizing blood sugars, and as a diabetic anytime I see the words "blood sugar" and "stabilize" I'm all over it.
Just wanted to pass this flavoring along to any of you who might be looking for a sweet tasting "rush"... (Please let it be legal,, please, please, please... <img src="http://smileys.smileycentral.com/cat/17/17_1_10.gif" alt="SmileyCentral.com" border="0"><img border="0" src="http://plugin.smileycentral.com/http%253A%252F%252Fimgfarm%252Ecom%252Fimages%252Fnocache%252Ftr%252Ffw%252Fsmiley%252Fsocial%252Egif%253Fi%253D17%252F17_1_10/image.gif"> )
Carmel
Shaken AND Stirred
3/24/06
5'8" 334/213/165
Re-started 1/7/09
5'8" 325/165