Onions?

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Onions?

Postby Allie » July 4th, 2007, 9:50 am

Are we allowed to have onions? I just read a post in lean cusine that they are no longer allowed?

What veggies are allowed? Apparently I do not have an up-to-date list.
If you always do what you have always done, you will always be where you have always been.
Allie
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Postby Mike » July 4th, 2007, 10:11 am

Allie... you can download the new quickstart guide and the other meatless options from the post that Unca placed in that other Onion thread.... http://www.makemethinner.com/forum/viewtopic.php?t=11385&highlight=quick+start+guide
Pre WLS 460
Low after WLS 300
Start of MF 350
Previous MF low 280
Restart MF 330


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