The MakeMeThinner Support Forum

I decided to mix the dutch chocolate shake and the SF Davinci caramel syrup and it tastes scrumptious! I can't wait until I get the other syrups I ordered!

I need some recipes that me and my husband can both eat, like chicken, beef or whatever w/ veggies. Everything I find elsewhere is so bland sounding and I am not a good experimenter.

Sorry if this is a silly question, but I've been poking all over the internet and haven't been able to find a good answer.

Why is it that some veggies are only on the cooked list and others on the uncooked? Is there some reason that eating a quarter cup of raw green pepper is okay but one cup cooked is bad?

Is there a good way to figure out what constitutes a cup of ...

Today when I went to the grocery I found sweet pickle relish that is sugar free & sweetened with Splenda. I like to make chicken or turkey salad sometimes & I have been using dill relish when I make it which is ok but I like sweet better. Now I can have sweet relish! :D 1 tbsp has 0 cal, 0 carb, & 90 sodium. The ...

I modified the cookie recipe to make a pancake out of the Maple/Brown Sugar Oatmeal this morning and it was an enjoyable way to have one of the meals. It creates a new texture and option... The orginal recipe for the cookies uses the Apple Cinnamon Oatmeal. I think the pancake would work with any of the oatmeal flavors. Here is what I did. Enjoy! :flip:

Oatmeal ...

I got the chili down just right last night! It was so tasty! I took the ideas from here and used chili powder, garlic powder, little cumin, and a splash of sugar free tomato sauce since I don't like chunks of tomatos. I also had prepared my chicken for my lean and green and I put the chicken in the chili! It was great! I had my salad on the side. I also have used ...

Hi Everyone,

I'm back from my conference trip, and I stayed on program (yayyy!), but I need some innovative up-and-coming dinner ideas for my lean and green meal. I've been having either salads with meat, or steak (or chicken) and veggies, and I'm jonesing for something different. Any ideas?

Thanks!

If you are looking for something to spice up your lean and green, try this sauerkraut "salad." Drain one can sauerkraut. Add 1/4 cup each green, yellow, red peppers and 1 large stalk celery. Add two teaspoons of vinegar and 2 packets Splenda.You may adjust vinegar and Splenda to taste. This keep well in the refrigerator and can be enjoyed for several meals. Goes well with pork.

Hi all!
I just wanted to share with you a great find. I went food shopping today and was looking for a salad dressing that was "allowable" on my salad for my lean/green meal. I found 2 great dressings. The first is "Walden Farms". It is calorie free, fat free, sugar free, cholesterol free and carb free. It comes in all flavors and tastes great. I got the cesear and expected it to taste horrible, ...

A magic bullet!! I found one locally for cheap, so I grabbed that puppy and it just arrived home. My next supplement isn't until 12:30 or so, so I have to wait to play with it!

How much water/ice does everyone use?

And for those of you with lots of davinci experience, what's the difference between amaretto/almond, french vanilla/vanilla, and hazelnut/toasted hazelnut? I've been waiting to get some of these, but now that winter is ...