What is everyone having for your New Year's goodluck dinner? I know that we southerners have traditions for New Year's Day - do others?
Sasa & I are having healthy MF meals and using some of the recipes that we found in the Holiday Guide. Did anyone else try these?
But I'm stuck for the New Year's meal. I know we can have some greens, only a bite of blackeyed peas, and a ham bouillon. But I'm stuck on cornbread. We love the snack crackers - has anyone added any kind of spice or something that would allow us to pretend that they are cornbread? As you can tell, I'm NOT a chef (or even a decent cook).
Thanks for any advice you can offer.