by Bonnie » July 27th, 2005, 5:56 pm
Jeanette, thanks for the Info. Have you tasted the French Onion yet? If it is good I want to try it.
I put the chicken bouillon in many things. I even spray pam in the frying pan and sautee chopped up zuccini, onion and then add chicken bouillon to that and it tastes like a casserole.
I lost 50lbs Through Take Shape for Life
Bonnie Wills