We are having ALOT of lunches out at work in the next few weeks and their restaurant of choice is you guessed it, mexican. I love it, but that was pre-Medifast and I've avoided this far. I have to decide what I'm getting before I go in or I'll cave. My question is, what can you eat at a mexican rest? I know the beans, cheese, etc is out. The fajita meat and vegetables is good but its's in lots of oil and no way there is a full "green" serving....If I can't come up with something, I'll be decling the invites.....and stay here and have my MF
Amy