The MakeMeThinner Support Forum

[ScottsMom]

OK, today after church we went to eat at Pearl's Oyster Bar. It's a chain that has cajun type food. Well, I got a tabasco caesar salad with blackened yellowfin tuna, rare, on top. Delicious. It has fat in the dressing, but no carbs, so I thought it would be alright. Oh my gosh, talk about some serious gastrointestinal upset. I don't know if I body rebelled against the extra fat or what was happening, but I tell you... I was sick!! So, I will let this be a lesson: LEAN and green, my friends... LEAN!!!
Just thought I would share.
Lora

[dede4wd]

Thanks for the advice...
I know what you mean about the gs distress! I had some dry rubbed chicken, and I think my system didn't like some of the spices...same boat! Lean and Green, that's me! I'm definitely not getting THAT creative again!

DeDe

[Diana]

(not at you, with you, Scottsmom...when you feel better -- have experienced the intestinal rebellion previously, sends the whole gi committee into extra sessions)

oky doky, and thanks for the heads up about the lean!! (although the tabasco or rare tuna could have also done it to me on the right day)

[Jan]

Hmmmmm
The same thing happened to my son. He decided to have of all things a deep fried fish sandwich. His report: didn't taste nearly as good as he thought it would going down and was even worse coming back up Lean Lean Lean and green folks -- that's the way to go
jan