Hello from Texas, everyone!
I just placed my first order with MediFast. I may not be any lighter yet, but my wallet is already losing inches!
Just kidding! I know $300 is WAY less than I spend supporting the fast food industry and HEB grocery every month!
I've totally enjoyed reading all of yall's postings about your successes and your backslides and the changes you all have gone through. I definitely don't feel alone now! Thank you for being so brave to share your struggles! And thank you for being here to make me accountable! I think that's a big reason I've failed before - no accountability. Nancy, you are THE BOMB!!! I aspire to be you!!
100 lbs in 7 months. May it be so!!!
The day the food arrives next week, I will take you all's advice and sort out packets into baggies by day, so I can just grab a baggy every morning. The very next morning, I START! I am so nervous! I'm so worried that I'll fail AGAIN. I was in good shape until about 22, and then I ballooned from 115 to 175. I lost about 30 on Adkins, then around 30 I swelled to my current weight of 230 at 35 yrs old. 230!
How did I let that happen? Can I really get it off? If I do, can I keep it off?
Wierdly enough, though, there's a deeply annoying part of me that seems scared to suceed!
I've wondered why, and I think I'm afraid of the responsibility that comes with making such a huge life-style change. It'll never be easy for me to be thin. I'll always have to monitor my weight. My relationship with food will always be a struggle. I eat when I'm hungry and when I'm bored and when when I'm worried, and I'm scared that the urge to turn to food will never go away. *sigh* I've read books about folks going through drug addictions and they say the yearning never really dies, it gets easier but it's always waiting for a chance to come back. Food addiction must be similar in some ways, not as immediately destructive, but as surely over time to our bodies and our health and our relationships with others.
I have a more practical question I was wondering if ya'll could help me with. I work 8-4:30 M-F, but I also work 11pm-7am Friday night into Saturday morning, and 11pm Saturday night to 7am Sunday morning. I plan to eat at 7:30am, 10:am, noon, 2pm, 4pm and 6:30. But on Fridays I sleep from 5:30pm until 9:30pm, then go to work. I sleep from 8am until 2pm or 3pm. How should I make sure I am getting in all my meals? Those night shifts are really boring, too. It's going to be hard not to obsess about food during those hours.
My biggest obstacles are actually going to be drinks, though. I LOVE Coke and sweet tea and frozen strawberry margaritas and Mexican martinis.
Summer in Texas is going to be LONG with no margaritas! And we in the south drink SWEET TEA!!! You can get it at every fast food drive through window and we always have it at home. I am not a fan of water and when I've tried to get off the tea and coke before (on the Adkins) I found myself just not drinking at all rather than force myself to drink water.
Then I'd get headaches. Ya'll be praying for me that I can overcome tea!
Thank you all again for being my inspiration. My goal is to get to 150 by Thanksgiving. I just can't wait to get started!!
Love from Texas
Stacey