checked out the beef AND chicken bullion...there is definitely beef in the beef and there is mechanically seperated cooked ground chicken in the chicken! BLECH! 'Nuff said for me! (be glad I'm not using my barf emoticon )
Jen! GOOD idea! THANKS!
sidrah...ANOTHER good idea! LOL!
My only problem with that is I get burned out really quick...so I MUST have a variety to keep things interesting for myself.
Joelie wrote:checked out the beef AND chicken bullion...there is definitely beef in the beef and there is mechanically seperated cooked ground chicken in the chicken!
thanks for checking that out Joelie...I had NO idea...just thought it was a flavoring....good to know Yeah, maybe try some vegetable bullion
I put crushed red pepper and ground red pepper in the minestrone, chili, and the soups. Puts some kick in them without adding sodium. Also makes me drink a lot of water!