scrabbler7 wrote:You know --- I have thought about this often. As I'm sitting in front of my 7 oz of chicken thinking "HOLY COW"! I would never have eaten this much food before .... Then I start thinking ... hmmm ... if this were a baked potato -- I'd not only have the whole thing but probably have another. Same goes for mashed potatoes ... two, three maybe more helpings were nothing for me. Pasta - but the cupfuls and cupfuls .. not a problem. Yet I think, 7 oz of chicken is just too much.
What it does is make me realize that I never ate the right things before ... meat was just something to accompany the starch laden meals I always ate. I am most surely eating less food in weight than before ... it's just that I am eating the right foods. I was not accustomed to that much protein so I would think -- GAWD that's a lot of food ... but it's really not a lot of food ... it is just a lot more protein than I would have eaten before.
falisamarie wrote:I am going against the crowd on this one so please take it with a grain of salt. I believe that I read somewhere that it is important to get all of the lean and green in to maintain the proper balance that the Medifast program creates. I too think that the 7oz of chicken is a lot so I have tried some other things that are not as bulky like fish or shrimp and I am able to get that in easier. I totally understand the thought of listening to our bodies and stopping when full however during the weight loss phase we have already cut our calories so low that we must be sure that we are getting them all in. Remember if you cut your calories too low it could cause the body to go into starvation mode which will slow or even halt you weight loss.
Lisa
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