by Evie140 » February 20th, 2006, 10:57 am
I have a bunch of the syrups and my favorites are as follows:
BUTTERSCOTCH, COCONUT, Peppermint Paddy, Raspberry, Pineapple, Kahlua
The ones I prefer less are:
Caramel (Butterscotch is better), Cookie Dough (not a strong flavor but OK combined with something else, too)
I also have:
Blueberry, Toasted Marshmallow, Orange
My favorite combos:
ALMOND JOY: Chocolate MF 55 + Coconut + a SMALL amount of almond syrup/extract
WHITE CHOCOLATE RASPBERRY: FV MF 55 + Raspberry + white chocolate syrup
STRAWBERRY SHORTCAKE: FV MF 55 + Strawberry + some almond syrup/extract
MEDIFAST WHITE RUSSIAN: FV MF 55 + Kahlua + Irish Creme Syrup
MEDIFAST THIN MINT: Chocolate MF 55 + Peppermint Paddy Syrup
ORANGE-PINEAPPLE, STRAWBERRY-BLUEBERRY, Butterscotch Chai Latte,etc.
I want to do a Key Lime type shake so I bought lemon and lime syrups and I think you add a bit of vanilla to those.
I like adding about 3 ice cubes and water, plus the shake and syrup and making it into a smoothie. It's more exciting to think about the shake ahead when it changes now and then. Today my lineup included butterscotch for breakfast, almond joy and white-chocolate raspberry for the afternoon. I had the tomato cream soup for lunch. :-)
As far as prioritizing, pick either the most versatile flavors or flavors really needed for a recipe vs. the secondary flavors (irish creme, etc.).
All of mine are Da Vinci except the coconut, which is just as tasty - that one came from Home Goods. Not sure about Torani but my sis-in-law didn't prefer that brand.