I just looked at my davinci
sauces, and see no glycerine in them. I
think the Torani
sauces are the ones with the glycerine.
Bolded the
sauces up and italicized the
syrups to remove any confusion for those reading. lol
I got my order for the Caramel and Chocolate
SAUCES last week from davinci. This was my first time with the
sauces, as I use Davinci's
syrups on a daily basis for my shakes and puddings and love the
syrups very much!
However, about the
sauces... IMHO... I was dissapointed.
The taste was not good, and the consistancy is watery. I'd say... it would be a little watery than pancake syrup. The chocolate
sauce was a little thicker than the caramel. The caramel
sauce is transparent. The taste was a bit medicine-y (to me..) .. I didn't like it. But... it was expensive for those two 1/2 gallon bottles + shipping.. so now I must find a way to use this 1 gallon of
sauce up.. and enjoy it.
They had a pumpkin spice
SAUCE (on amazon) also!! Would have loved to try that-- but there was no sugar free version for that. Wish that they had a sugar free pumpkin spice
syrup for fall!!