by DogMa » April 15th, 2006, 9:53 pm
OK, I still think about it quite a lot, too. But not in the same way anymore, I think. I don't think about what I'm going to eat or what I want but can't have or any of that.
I've always loved to cook and to eat out and try new foods, so ever since I moved here (seven or eight months now), I've been looking at restaurant menus just to see what they have. I do it a LOT, so I don't know if it ever really goes away for some of us. Most of the time, though, I mostly focus on seeing what they have that I can eat, rather than whether they have my favorite things that I DON'T eat anymore. Sometimes I get ideas for cooking a new L&G or sometimes I make a mental note that it's a good restaurant to visit since I can eat there and stay on program.
Food will probably always be an interest of mine, and I really have no problem with that. I'm just more interested in HEALTHY food now. It's kind of like the whole celebrating with food thing. People for centuries have celebrated with food, and I don't see anything wrong with continuing to do that. I'm just trying to celebrate in healthier ways, either by celebrating an occasion by eating something special but good for me, or by learning to have that little indulgence on occasion - but making it ONLY on occasion and then going right back to normal (healthy) eating.
So that's a long way of saying I think that thinking about food can be OK, unless the thoughts are mostly what you wish you could have but can't or what you're going to have when you're "done" or whatever.
Robin
203/130/130
Reached goal in August 2006
Added BodyBugg in May 2009
New ticker: 136.6/123.2/130