The MakeMeThinner Support Forum

[SusannaRosannaDanna]

1 packet Chicken Noodle Soup
6-10 oz. Hot Water
9 3-inch Celery Sticks, chopped into small pieces
1 packet Beef or Chicken Fast Soup or 1 tsp of Bouillon
1-2 tsp. Soy Sauce

Prepare Chicken Noodle Soup and Fast Soup with 6 to 10 oz. of hot
water, as directed on the box. Add celery to mixture and cook for 2-3
minutes. Let steep. add soy sauce.

Susanna

[Nancy]

Susanna, this is very good!

I tried it with the NEW Chicken and Wild Rice with Vegetables soup.

I had some Vegetable Multi-Grain crackers and pretended they were the crunchy noodles served at Chinese restaurants!

[SusannaRosannaDanna]

Thanks Nancy! I'm glad you liked it!

I tried it "your way" today with the chicken/Wild Rice soup and it was great! I made it for hubby and just had a taste, but he was impressed also!

Susanna