Bruschetta by Walden Farms

Post your weight loss successes or failures here...:)

Bruschetta by Walden Farms

Postby RoRo » July 4th, 2006, 8:26 am

Has anyone tried it? I thought it might be good with the MF crackers as a dip? :roll:

thanks!!

Keep Shakin'

RoRo
MF Start Date 06/18/2006
300.2/288/245

Image
RoRo
Newbie - #10 Club
 
Posts: 9
Joined: June 11th, 2006, 7:38 pm
Location: my old Kentucky Home

Postby sidrah » July 4th, 2006, 5:24 pm

I have. It isn't bad, but don't mistake it as one of their calorie free things. It isn't. But, it is not bad.
User avatar
sidrah
Preferred member
 
Posts: 920
Joined: January 2nd, 2006, 8:11 pm
Location: Phoenix

Postby smartiegrrl » July 4th, 2006, 9:43 pm

How is the walden farms stuff? Anyone try the chocolate syrup? I was thinking about getting it to add to make a mocha with it on occasion.
~sg

(6/26/06) 230/225/130
User avatar
smartiegrrl
Preferred Member - #40 Club
 
Posts: 151
Joined: August 14th, 2004, 12:21 pm
Location: St. Paul, MN

Hi

Postby dede4wd » July 4th, 2006, 11:34 pm

I've only tried the dressings...let me know what you guys think!

DeDe
Age: 37 Ht: 5'10"
User avatar
dede4wd
Preferred Member - #50 Club
 
Posts: 3934
Joined: March 14th, 2006, 11:08 pm
Location: Phoenix, AZ

Postby electra000 » July 5th, 2006, 8:07 am

I've tried the barbeque sauce and it was terrible. :cry:
Image
User avatar
electra000
Preferred member
 
Posts: 372
Joined: March 30th, 2006, 1:33 pm
Location: Texas

Postby DogMa » July 5th, 2006, 10:40 am

It's got plenty of fans on here, but I'm not one of them. I much prefer the Maple Grove Farms dressings and marinades. Some are also fat-free and carb-free, and others are just low in both. But so far I've liked all of its products. I don't think the company makes any sweet things, though. I stick with DaVinci for syrups.
Robin

203/130/130
Reached goal in August 2006
Added BodyBugg in May 2009
New ticker: 136.6/123.2/130
Image
User avatar
DogMa
Preferred Member - 70# Club
 
Posts: 6657
Joined: June 9th, 2005, 5:40 pm
Location: North Texas

Postby sidrah » July 5th, 2006, 4:59 pm

smartiegrrl wrote:How is the walden farms stuff? Anyone try the chocolate syrup? I was thinking about getting it to add to make a mocha with it on occasion.

I have tried it. It tastes and looks liike chcolate syrup (maybe a little runnier than hershey's ina squeeze bottle) but ti tastes like you would expect something with no sugar to taste like.

I have used it alongside the marshmallow dip on oatmeal cookie or in hot chocolate. You might like it. It melts in so fast, though, you kind of don't know it is there. You might like the DaVinci syrups instead. The flavor permeates the fod much better.
User avatar
sidrah
Preferred member
 
Posts: 920
Joined: January 2nd, 2006, 8:11 pm
Location: Phoenix

Postby smartiegrrl » July 6th, 2006, 6:17 pm

yeah I have the DaVinci caramel and DaVinci vanilla - and I like those - I used to be able to buy hazelnut locally but my grocery doesn't carry it SF anymore :(

ahh well thanks for the tips. If I could buy the WF stuff off the shelf here (and a few places have a couple of the dressings around here) I'd just buy it and try it, but I have trepidation ordering it online only to find out I don't like it.
~sg

(6/26/06) 230/225/130
User avatar
smartiegrrl
Preferred Member - #40 Club
 
Posts: 151
Joined: August 14th, 2004, 12:21 pm
Location: St. Paul, MN

Postby DogMa » July 6th, 2006, 8:52 pm

I have some single-serve packets of their salad dressings that I'd be happy to send you. PM me if you want them.
Robin

203/130/130
Reached goal in August 2006
Added BodyBugg in May 2009
New ticker: 136.6/123.2/130
Image
User avatar
DogMa
Preferred Member - 70# Club
 
Posts: 6657
Joined: June 9th, 2005, 5:40 pm
Location: North Texas


Return to The Weight Room



 


  • Related topics
    Replies
    Views
    Last post

Who is online

Users browsing this forum: No registered users and 9 guests

cron