The MakeMeThinner Support Forum

[Lois]

Hi all,

I think I'm the "galloping gourmet" of our little MF family

Anyway...tonight I bought some fresh asparagus for my dinnertime MF soup:

Chicken Bullion+MF Creamy Chicken Soup+1 cup of chopped raw asparagus+dash of dried dill

YUMMY!!!!!!!!

Lois

[SneezyKitten]

Lois - that sounds amazing! Did you toss the asparagus in to the soup before you microwaved it? It chop a stalk of celery for my chili and add it to the last stage of cooking so it just gets tender but still crunchy....

[Lois]

Hi...

I like my veggies crispy, so I toss 'em in after the water boils and then just put a cover/lid/plate on top to hold in the heat for a minute or two. The veggies turn bright green and don't tast so raw, but are still nice and crisp.

My other passion these days (besides asparagus) is watercress

hugs,

Lois